"脂蛋白" meaning in All languages combined

See 脂蛋白 on Wiktionary

Noun [Chinese]

IPA: /ʈ͡ʂʐ̩⁵⁵ tän⁵¹ paɪ̯³⁵/ [Mandarin, Sinological-IPA], /t͡siː⁵⁵ taːn²²⁻³⁵ paːk̚²/ [Cantonese, Sinological-IPA], /ʈ͡ʂʐ̩⁵⁵ tän⁵¹ paɪ̯³⁵/, /t͡siː⁵⁵ taːn²²⁻³⁵ paːk̚²/ Chinese transliterations: zhīdànbái [Mandarin, Pinyin], ㄓ ㄉㄢˋ ㄅㄞˊ [Mandarin, bopomofo], zi¹ daan⁶⁻² baak⁶ [Cantonese, Jyutping], zhīdànbái [Hanyu-Pinyin, Mandarin], jhihdànbái [Mandarin, Tongyong-Pinyin], chih¹-tan⁴-pai² [Mandarin, Wade-Giles], jr̄-dàn-bái [Mandarin, Yale], jydannbair [Gwoyeu-Romatsyh, Mandarin], чжиданьбай [Mandarin, Palladius], čžidanʹbaj [Mandarin, Palladius], jī dáan baahk [Cantonese, Yale], dzi¹ daan⁶⁻² baak⁹ [Cantonese, Pinyin], ji¹ dan⁶⁻² bag⁶ [Cantonese, Guangdong-Romanization]
Head templates: {{head|zh|noun}} 脂蛋白
  1. (biochemistry) lipoprotein Categories (topical): Proteins Derived forms: 低密度脂蛋白 (dīmìdù zhīdànbái), 極低密度脂蛋白 (jídīmìdù zhīdànbái), 极低密度脂蛋白 (jídīmìdù zhīdànbái), 高密度脂蛋白 (gāomìdù zhīdànbái)
    Sense id: en-脂蛋白-zh-noun-YN4jnpWT Categories (other): Chinese entries with incorrect language header Topics: biochemistry, biology, chemistry, microbiology, natural-sciences, physical-sciences

Download JSON data for 脂蛋白 meaning in All languages combined (2.4kB)

{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "脂蛋白",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Proteins",
          "orig": "zh:Proteins",
          "parents": [
            "Biomolecules",
            "Biochemistry",
            "Body parts",
            "Organic compounds",
            "Biology",
            "Chemistry",
            "Body",
            "Anatomy",
            "Matter",
            "Sciences",
            "Human",
            "Medicine",
            "Nature",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "derived": [
        {
          "roman": "dīmìdù zhīdànbái",
          "word": "低密度脂蛋白"
        },
        {
          "roman": "jídīmìdù zhīdànbái",
          "word": "極低密度脂蛋白"
        },
        {
          "roman": "jídīmìdù zhīdànbái",
          "word": "极低密度脂蛋白"
        },
        {
          "roman": "gāomìdù zhīdànbái",
          "word": "高密度脂蛋白"
        }
      ],
      "glosses": [
        "lipoprotein"
      ],
      "id": "en-脂蛋白-zh-noun-YN4jnpWT",
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "lipoprotein",
          "lipoprotein"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) lipoprotein"
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "physical-sciences"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "zhīdànbái"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄓ ㄉㄢˋ ㄅㄞˊ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "zi¹ daan⁶⁻² baak⁶"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "zhīdànbái"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "jhihdànbái"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "chih¹-tan⁴-pai²"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "jr̄-dàn-bái"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "jydannbair"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "чжиданьбай"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "čžidanʹbaj"
    },
    {
      "ipa": "/ʈ͡ʂʐ̩⁵⁵ tän⁵¹ paɪ̯³⁵/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "jī dáan baahk"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "dzi¹ daan⁶⁻² baak⁹"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "ji¹ dan⁶⁻² bag⁶"
    },
    {
      "ipa": "/t͡siː⁵⁵ taːn²²⁻³⁵ paːk̚²/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/ʈ͡ʂʐ̩⁵⁵ tän⁵¹ paɪ̯³⁵/"
    },
    {
      "ipa": "/t͡siː⁵⁵ taːn²²⁻³⁵ paːk̚²/"
    }
  ],
  "word": "脂蛋白"
}
{
  "derived": [
    {
      "roman": "dīmìdù zhīdànbái",
      "word": "低密度脂蛋白"
    },
    {
      "roman": "jídīmìdù zhīdànbái",
      "word": "極低密度脂蛋白"
    },
    {
      "roman": "jídīmìdù zhīdànbái",
      "word": "极低密度脂蛋白"
    },
    {
      "roman": "gāomìdù zhīdànbái",
      "word": "高密度脂蛋白"
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "脂蛋白",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Cantonese lemmas",
        "Cantonese nouns",
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms with IPA pronunciation",
        "Mandarin lemmas",
        "Mandarin nouns",
        "zh:Proteins"
      ],
      "glosses": [
        "lipoprotein"
      ],
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "lipoprotein",
          "lipoprotein"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) lipoprotein"
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "physical-sciences"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "zhīdànbái"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄓ ㄉㄢˋ ㄅㄞˊ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "zi¹ daan⁶⁻² baak⁶"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "zhīdànbái"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "jhihdànbái"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "chih¹-tan⁴-pai²"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "jr̄-dàn-bái"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "jydannbair"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "чжиданьбай"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "čžidanʹbaj"
    },
    {
      "ipa": "/ʈ͡ʂʐ̩⁵⁵ tän⁵¹ paɪ̯³⁵/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "jī dáan baahk"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "dzi¹ daan⁶⁻² baak⁹"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "ji¹ dan⁶⁻² bag⁶"
    },
    {
      "ipa": "/t͡siː⁵⁵ taːn²²⁻³⁵ paːk̚²/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/ʈ͡ʂʐ̩⁵⁵ tän⁵¹ paɪ̯³⁵/"
    },
    {
      "ipa": "/t͡siː⁵⁵ taːn²²⁻³⁵ paːk̚²/"
    }
  ],
  "word": "脂蛋白"
}
{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
  "path": [
    "脂蛋白"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "脂蛋白",
  "trace": ""
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
  "path": [
    "脂蛋白"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "脂蛋白",
  "trace": ""
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-06-04 from the enwiktionary dump dated 2024-05-02 using wiktextract (e9e0a99 and db5a844). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.